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Tuesday, July 29, 2008

Allison & Ryan's Wedding Cake

Top Two Layers - Packed & Ready to Go

Bottom Two Layers - Ready to Go

The Finishing Touches

Alli & Ryan's Wedding Cake


Well, as you can see from the pictures, this wedding cake started as a 4 layer cake! However, after being transported from CT to Portsmouth, NH, the bottom layer's fondant had cracked. So it then became a 3 layer! Oh Well - it still looked okay, once I put on the flower top. It added some height.

My cousin Alli's wedding was really wonderful. It was great to see family that we don't get to see very often. Congratulations Ryan & Alli!

Cake Stats:
  • 4 uhh I mean 3 Layer Yellow Cake
  • Raspberry Seedless Preserve Filling
  • Vanilla Satin Ice Fondant
  • Sugar Pearls (cakeart)
  • Pearl Dust
  • Brown Ribbon Trim
  • 118 Servings

3 comments:

Jackie said...

'twas beautiful! didn't even notice it was short.

HomeGrownLife said...

Another beautiful cake!

How brave you are to transport these creations of yours! I think you improvised quite well.

Charles and Rebecca said...

To the love of my life, Thank you for not blaming my crazy driving for the ruined bottom layer.
P.S. The cake was delicious - and that means a lot from someone who doesn't really like cake!

Charlie - aka: Anonymous!

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A Mom and a Dad enjoying life while raising our children in the relaxing setting of the north country.